Alishan Oolong Tea
NT$420
Alishan is one of the three major planting high mountain tea areas in Taiwan. Alishan mountain has cool weather and short day, it surrounds by clouds and mist in the morning and evening. The tea buds are soft and tea leaves are thick which make them full of pectin. Therefore, Alishan high mountain tea is famous far and wide and is widely loved by the public.
The tea leaves of tea bags are carefully selected at an altitude of 1,500 meters from the Alishan Shizhao Tea Area. The tea shows honey-yellow color and presents rich and mellow taste. It has a ripe fruit scent which is the characteristic of Alishan high mountain tea.
Name of Product: Alishan Oolong Tea
Tea Species: Chin-Shin-Oolong
Origin of Tea: Alishan, Chiayi County, Taiwan
Altitude: 1500 meters
Season of Tea: Fall Season
Content: 20 Triangular Tea Bag with Ball-compress-shape Tea (3g/per tea bag)
Degree of Oxidation: 
Degree of Roasting:
Tea Bag Brewing Suggestions
Hot Steeping
Weight of Tea 3g/bag｜Capacity of Cup 350ml｜ Suggestion Temperature above 95℃｜ Each Brew 3min｜ Rebrew of Tea Bag 2 times
Cold Steeping
Weight of Tea 3g/bag｜Capacity of Cup 500ml｜Suggestion Temperature Room Temperture Water｜ Keep 6-8 hours in Regifriter ｜Done
▲Tea brewing time and frequency both can be increased or decreased based on personal preference.
▲Our tea can be brewed with 100℃ boiling water.
▲All teas can be cold brewed, please refer to │Tea Talk│Talking about Cold Steeping Tea.