Tongding Oolong Tea

In the beginning, the tea farmers in Tongding Mountain, Lugu Township started to process tea leaves with medium and heavy roasting techniques to extend the storage time of tea. However, due to unique taste and strong roasted flavor of Tongding Oolong Tea, it has become a significant and famous Taiwan tea.

 

Sanyutang’s Tongding Oolong Tea is from headstream, Lugu Township, Nantou County. It is carefully made by professional tea craftsmen in local. Our Tongding Oolong Tea is not only made by medium fermentation and medium to heavy roasting in traditional ways but also incorporates modern idea and tea production techniques to express a new style of Tongding Oolong Tea . 

 

The tea presents brown color with little bit red and strong roasting aroma. It is clear, sweet and smooth taste of the tea. The aroma and taste of Tongding Oolong Tea linger in the mouth for a long time after entering the throat.

 

Name of Product: Tongding Oolong Tea

Tea Species:  Chin-Shin-Oolong

Origin of Tea: Lugu Township, Nantou County, Taiwan (Tea Leaves from Cuifeng Tea area) 

Altitude: 1600 meters

Season of Tea: Winter  Season

Content: 20 Triangular Tea Bag with Twist-compress-shape Tea (3g/per tea bag)

Degree of Oxidation:       Degree of Roasting:

 

Tea Bag Brewing Suggestions

Hot Steeping

Weight of Tea    3g/bag｜Capacity of Cup    350ml｜ Suggestion Temperature     above 95℃｜ Each Brew  45-60sec｜ Rebrew of Tea Bag    2 times

Cold Steeping

Weight of Tea     3g/bag｜Capacity of Cup   500ml｜Suggestion Temperature    Room Temperture Water｜ Keep 6-8 hours in Regifriter ｜Done

▲Tea brewing time and frequency both can be increased or decreased based on personal preference.

▲Our tea can be brewed with 100℃ boiling water.

▲All teas can be cold brewed, please refer to │Tea Talk│Talking about Cold Steeping Tea.